Terriyaki Chicken
The Sokuma Family, 1972
Dad, Nana and Uncle Guy. (1954)
2 tablespoons of sake or Mirin or garlic salt powder
½ cup sugar
5/8 cup soy sauce
2 tablespoon Karo syrup (light)
Cup up chicken and remove bone. Make sauce. Soak chicken in sauce over night for a few hours. Broil for a few minutes on each side.